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Apple Pie Filling – A Stunning Mess

Apple Pie Filling – A Stunning Mess

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Whereas I like to make apple pie from scratch, I additionally will usually “cheat” and easily use this apple pie filling recipe together with a store-bought crust if I’m pressed for time. This apple pie filling is a traditional created from bitter Granny Smith apples, brown sugar, butter and cinnamon. It’s easy, flavorful and straightforward to make.

You can additionally use this apple pie filling for different baking tasks like do-it-yourself Pop Tarts, spooned over ice cream, or inside apple dumplings. One other enjoyable thought is to retailer this recipe in a big jar and present to a buddy who could not like baking so would recognize many of the work already completed. Lol.

Associated: Subsequent up, make do-it-yourself Pop Tarts or caramel apples.

Elements

  • Apples
  • Brown sugar
  • Butter
  • Vanilla extract
  • Cinnamon
  • Cornstarch + water

Instructions

Peel and core the apples. Reduce into bite-sized cubes.

In a medium sauce pan, add the sugar, butter, vanilla extract and cinnamon. Cook dinner over medium warmth till melted. Add the apple items to the pan and cook dinner for five minutes till they start to melt some.

In a small bowl or cup, stir collectively the cornstarch and water right into a slurry. Pour this into the pan and proceed to cook dinner for 1-2 minutes. The liquid ought to start to thicken.

You should use this apple pie filling immediately or permit to chill and retailer in a big jar or one other hermetic container within the fridge for at the least 2 weeks.

Suggestions & Substitutions

  • Granny Smith is my favourite apple selection to make use of for apple pie however any apple can work.
  • You possibly can swap the cinnamon for a spice combination like pumpkin pie spice when you like.
  • This recipe may also work for comparable fruits, like pears if you wish to make a pear pie filling as an alternative.

Extra Apple Recipes


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Straightforward apple pie filling made with bitter apples, brown sugar, butter, vanilla extract, cinnamon and cornstarch.

Yield 6

Prep 5 minutes

Cook dinner 10 minutes

Complete 15 minutes

Directions

  • Peel and core the apples. Reduce into bite-sized cubes.

  • In a medium sauce pan, add the sugar, butter, vanilla extract and cinnamon. Cook dinner over medium warmth till melted.

  • Add the apple items to the pan and cook dinner for five minutes till they start to melt some.

  • In a small bowl or cup, stir collectively the cornstarch and water right into a slurry.

  • Pour this into the pan and proceed to cook dinner for 1-2 minutes. The liquid ought to start to thicken.

  • You should use this apple pie filling immediately or permit to chill and retailer in a big jar or one other hermetic container within the fridge for at the least 2 weeks.

Notes

Granny Smith is my favourite apple selection to make use of for apple pie however any apple can work.
You possibly can swap the cinnamon for a spice combination like pumpkin pie spice when you like.
This recipe may also work for comparable fruits, like pears if you wish to make a pear pie filling as an alternative.

Diet

Diet Details

Apple Pie Filling

Quantity per Serving

% Each day Worth*

* % Each day Values are based mostly on a 2000 calorie weight loss program.

Discover: Diet is auto-calculated, utilizing Spoonacular, to your comfort. The place related, we advocate utilizing your personal vitamin calculations.

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