Get the flavors of spicy ramen in 20 minutes with this simple and flavorful spicy ramen noodles dish. You’ll love how shortly this predominant comes collectively and the way simply it may be personalized!

The Greatest Spicy Ramen Noodles!

I really like ramen. It’s most likely one among my favourite meals to eat out. Typically I like to depart the ramen noodle soup recipes to the professionals however often I need the style at residence.

Enter these spicy ramen noodles! Relatively than being in soup kind these spicy noodles function simply the noodles and veggies in a spicy chili sauce. The entire meal comes collectively in 20 minutes with pretty easy substances that you will discover at most grocery shops.

So in the event you’re craving the flavors of ramen however don’t need to exit, attempt these spicy ramen noodles as an alternative. I assure you’ll love them!

Elements in Spicy Ramen Noodles

• Ramen Noodles – conventional wheat flour noodles. You’ll be able to typically discover them boxed or as on the spot ramen noodles. You’ll be able to disregard the seasoning packet if it’s from an on the spot model.
• Soy Sauce – Be happy to make use of gluten-free soy sauce or tamari if gluten is a matter.
• Candy chili sauce – you will discover this at most grocery shops or Asian grocery shops.
• Rice wine vinegar – slightly acidity to construct out the sauce taste.
• Maple Syrup – for sweetness. You may as well use brown sugar or honey (if not vegan).
• Sriracha sauce – I like to recommend 1 tablespoon sriracha, nevertheless in the event you like issues kind of spicy you may improve or lower the quantity.
• Sesame Oil – for cooking your veggies + aromatics
• Inexperienced onions – additionally referred to as scallions. You’ll separate the inexperienced components (for garnish) from the white components (for cooking)
• Garlic cloves + Contemporary ginger – grated or minced.
• Purple Bell Pepper – or different bell peppers. See be aware under about including totally different greens

How one can Make Spicy Ramen Noodles

STEP 1: COOK RAMEN NOODLES

In a big pot on the range high cook dinner ramen noodles in line with bundle directions. Drain and run below chilly water and put aside whereas making the remainder of the recipe.

STEP 2: MAKE SAUCE

In a medium bowl stir collectively soy sauce, candy chili sauce, rice wine vinegar, maple syrup (or brown sugar) and sriracha sauce. Put aside.

STEP 3: COOK VEGGIES

Warmth sesame oil in a big pan or wok over medium-high warmth. Add white components of inexperienced onion and cook dinner for 1-2 minutes or till browned. Add bell pepper and cook dinner for 3 minutes or till calmly browned. Add in garlic cloves and ginger and cook dinner for 1 extra minute.

STEP 4: SIMMER NOODLES IN SAUCE

Stir in ramen noodles and high with chili sauce combination. Let noodles simmer in combination for a couple of minutes to permit flavors to meld. Prime dish with inexperienced components of inexperienced onions for garnish and serve.

Straightforward Swaps + Substitutions

Add protein – you may add any kind of protein you want. Shrimp, hen (cubed or floor), beef and even tofu are all nice additions or simply take pleasure in with egg!

Make it gluten-free – use gluten-free ramen noodles and both tamari or gluten-free soy sauce for a completely gluten-free meal.

Add totally different veggies– In case you’d like so as to add extra greens or totally different veggies you may completely do this! Solutions embody mushrooms, carrots, broccoli, asparagus and snap peas.

Storage Directions

Retailer spicy ramen noodles in an hermetic container within the fridge for as much as 3 days. Reheat on range high or in microwave.

Extra Noodle Recipes:

Print

Spicy Ramen Noodles

Get the flavors of spicy ramen in 20 minutes with this simple and flavorful spicy ramen noodles dish. You’ll love how shortly this predominant comes collectively and the way simply it may be personalized!

• Writer: Davida Lederle
• Prep Time: 10 minutes
• Prepare dinner Time: 10 minutes
• Complete Time: 20 minutes
• Yield: 4 servings 1x
• Class: Dinner
• Methodology: Prepare dinner
• Delicacies: Asian
• Food regimen: Vegan

• 8 ounces ramen noodles
• 1/4 cup soy sauce
• 2 tbsp candy chili sauce
• 1 tbsp rice wine vinegar
• 1 tbsp maple syrup or brown sugar
• 1 tbsp sriracha sauce (add kind of based mostly on spice degree)
• 2 tbsp sesame oil
• 4 inexperienced onions, chopped (separate white from inexperienced components)
• 1 crimson bell pepper, seeded + thinly sliced
• 2 garlic cloves, minced
• 1 inch knob recent ginger, grated

1. In a big pot on the range high cook dinner ramen noodles in line with bundle directions. Drain noodles and run below chilly water and put aside whereas making the remainder of the recipe.
2. In a medium bowl stir collectively soy sauce, candy chili sauce, rice wine vinegar, maple syrup (or brown sugar) and sriracha sauce. Put aside.
3. Warmth sesame oil in a big pan or wok over medium-high warmth. Add white components of inexperienced onion and cook dinner for 1-2 minutes or till browned.
4. Add bell pepper and cook dinner for 3 minutes or till calmly browned.
5. Add in garlic cloves and ginger and cook dinner for 1 extra minute.
6. Stir in ramen noodles and high with chili sauce combination. Let noodles simmer in combination for a couple of minutes to permit flavors to meld.
7. Prime with inexperienced components of inexperienced onions for garnish and serve.

Key phrases: spicy ramen noodles